This morning I emptied all my jars of un-set jelly back into the pot. I brought it to a boil, boiled for two minutes, added another pouch of certo, boiled for four minutes and then sealed into the jars again.
Success!!! Jelly has set and it looks fabulous. So this weekend will be filled with more rose petal picking for more jelly and syrup.
The dandelion season is coming to a close and I have my last batch of dandelion syrup sitting on the stove. I am now anxiously awaiting the fireweed season so I can try that out this year.
1 comment:
Fantastic. I admire your efforts. I love the idea of making jelly, but I never seem to have the energy to actually tackle it.
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